The Aporkalypse Podcast
...One tasty pig. Two hungry people...
Everyone has their own way of dealing with lockdown. Ours was a pig called Bebop. He died on April 27th 2020 – so that my girlfriend and I could live – on pork – to the end of the coronavirus crisis, and hopefully beyond.
Welcome to The Aporkalypse Podcast. We’re not professional chefs, just two hungry people with a whole hog resting in pieces in our freezer. Every episode we’re brining, marinating, curing, searing, frying, roasting, braising and barbecuing a brand new cut of Bebop – until there is no more pig left to eat.
Get in touch, get recipes and listen to more episodes at AporkalypsePodcast.com
Everyone has their own way of dealing with lockdown. Ours was a pig called Bebop. He died on April 27th 2020 – so that my girlfriend and I could live – on pork – to the end of the coronavirus crisis, and hopefully beyond.
Welcome to The Aporkalypse Podcast. We’re not professional chefs, just two hungry people with a whole hog resting in pieces in our freezer. Every episode we’re brining, marinating, curing, searing, frying, roasting, braising and barbecuing a brand new cut of Bebop – until there is no more pig left to eat.
Get in touch, get recipes and listen to more episodes at AporkalypsePodcast.com
Podcasting since 2020 • 18 episodes
The Aporkalypse Podcast
Latest Episodes
Final Episode: Boston Butt
It's the end of James and Sam's epic journey, but they've saved the very best 'til last as they feast on kilo after kilo of juicy, smokey pulled pork. This primal cut is the king of pitmasters the world over - but fiendishly difficult to ...
June 02, 2021
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Season 1
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Episode 17
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23:26
Episode #16: The Grizzly Bits
Waste-not-want-not! In the penultimate episode of The Aporkalypse Podcast, James and Sam samples sausages, pies and broths as they get down and dirty with offal and offcuts...Follow us on
June 02, 2021
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Season 1
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Episode 16
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29:50
Episode #15: We Ate 30kg Of Pork Leg
Legs make up a third of a pig's weight - and with 30kg to get through James and Sam embark on their most gluttonous culinary adventure yet. Recipes galore in this bumper episode.Follow us on
March 16, 2021
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Season 1
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Episode 15
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16:20
Episode #14: We Ate A Whole Pig Face
Yes, we ate a whole pig face for your listening pleasure. James and Sam gorge on head cheese, terrine and porchetta in a bumper episode about this taboo cut of pork.Follow us on ...
March 10, 2021
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Season 1
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Episode 14
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20:09
Episode #13: Trotters
James and Sam dive feet first in to the gelatinous world of pigs trotters. The humble trotter is rarely seen on supermarket shelves but it's an essential ingredient in delicious broths, pies and even beauty products. Follow us on ...
March 04, 2021
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Season 1
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Episode 13
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19:49